by piecenter | Aug 7, 2025
This document is AEC501, one of a series of the Department of Agricultural Education and Communication, UF/IFAS Extension. Original publication date June 2014. Revised September 2017 and March 2025. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently...
by piecenter | Sep 11, 2023
The spread of accurate and inaccurate information happened quickly in the early stages of the COVID-19 pandemic and understanding how this occurred is important to prepare for communication of future disease outbreaks. The purpose of this study was to understand...
by piecenter | Sep 11, 2023
This publication is AEC771, one of a series of the Department of Agricultural Education and Communication, UF/IFAS Extension. Original publication date June 2023. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this...
by piecenter | Sep 11, 2023
Consumers may prefer local food but do not always purchase it. A mixed methods research design was used to determine if there were differences between consumers’ preferences for Florida strawberries and their awareness of the state’s strawberry season. Using focus...
by piecenter | Sep 11, 2023
With the ever-increasing options of communication media channels, the question of, “Which media channel is the best for a message?” is an important question for researchers and professionals in the agricultural arena. This research sought to determine how the...
