by piecenter | Apr 22, 2021 | Easy as PIE, Recorded
On May 19 at 11 a.m. Eastern, the Southeastern Coastal Center for Agricultural Health and Safety will conduct a webinar about American perceptions of COVID-19 and attitudes toward the vaccine. The webinar speakers will present findings from a nationwide sample of...
by piecenter | Mar 9, 2021 | Easy as PIE, Recorded
On March 9 at 11 a.m. Eastern, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Center for Public Issues Education (PIE Center) will conduct a webinar about American perceptions of COVID-19 and trust in science. The webinar speakers will...
by piecenter | Jan 13, 2021 | Easy as PIE, Recorded
Converting from septic to sewer represents a major one-time behavior change on behalf of Florida residents. Community acceptance and buy-in may be inhibited by a number of real or perceived barriers to the homeowner. Join the webinar on February 25 at 1 p.m. Eastern...
by piecenter | Dec 1, 2020 | Easy as PIE, Recorded
Agriculture work sites present unique challenges for preventing and controlling the spread of COVID-19 to keep farmworkers safe during the pandemic. Shared worker housing, mostly for H-2A workers, can be especially concerning due to the increased duration of contact...
by piecenter | Nov 6, 2020 | Easy as PIE, Recorded
COVID-19 has altered the way many producers in Florida operate their businesses. Agricultural operations have had to implement new onsite protocols to keep farmers and farm workers safe, and there have been severe disruptions in the food supply chain. On November 19...
by piecenter | Oct 15, 2020 | Easy as PIE, Recorded
Harmful algal blooms, or HABs, occur when colonies of algae — simple plants that live in the sea and freshwater — grow out of control and produce toxic or harmful effects on people, animals or ecosystems. Florida experiences HABs like red tide (caused by Karenia...
