When it comes to online education, most Floridians believe they’re at odds with employers, according to new survey results from the UF/IFAS Center for Public Issues Education. While more than half of survey respondents felt a degree earned online is as valuable as a...
Most Floridians feel that a college education is a good investment — and one that will continue to pay off in the future, according to new survey results from the Center for Public Issues Education. The UF/IFAS-based center found that while more than half of the...
March 2013 What does ‘local food’ mean to consumers? Join this session to learn about one of the first research efforts aimed at better understanding consumers’ food purchasing behaviors and patterns, the economic impacts of local food and consumer...
Following the oyster collapse in Apalachicola Bay, PIE Center researchers are helping develop a citizen action group called SMARRT (Seafood Management Assistance Resource and Recovery Team) to work with state agencies. PIE Center researchers: Angie B. Lindsey, Erica...
By Tom Nordlie | IFAS News Florida sales of local food accounted for $8.3 billion in economic activity for a one-year period during 2011-12, University of Florida researchers have concluded after analyzing a statewide consumer survey. The study is the first of its...
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