352-273-2598 ashleynmcleod@ufl.edu

June 18 — Transparency in agriculture

With the increased consumer interest in learning where food comes from, transparency has become a buzzword in agriculture. Some industry segments welcome this public interest and others clearly do not. What does transparency mean? Is it hosting weekly farm tours? Is...

Facilitation strategies

April 2014 Joy Hazell is a UF/IFAS Extension faculty member and is currently the Sea Grant Extension Agent in Lee County. She is also a member of the Natural Resources Leadership Institute Team. Joy plans, develops, implements and evaluates comprehensive needs based...