When I began my position in the University of Florida’s Institute of Food and Agricultural Sciences three years ago, I was struck by the success the center had already achieved but also by the potential I saw for its future. I knew supporting the PIE Center...
The University of Florida’s Institute of Food and Agricultural Sciences stands at the forefront of the long-term success of agriculture and natural resources in Florida. The PIE Center contributes to this by conducting research that focuses on understanding...
$6.9 million awarded for research [column col=”1/2″] 75 reports written 8,975 total research participants 168 focus groups, surveys and interviews 160% more Twitter followers [/column] [column col=”1/2″] $26,040 saved with webinar series 60...
The PIE Center provides trusted research and strategic recommendations by taking an interdisciplinary approach to issues analysis, message effectiveness and evaluation, as well as public opinion and policy formation and change. Healthy Gulf, Healthy Communities The...
Six months of Easy as PIE webinars have saved attendees and their organizations tens of thousands of dollars in salary and fuel costs, while also protecting the environment from several metric tons of harmful carbon dioxide emissions. Between December and May, 169...
The PIE Center actively engages new audiences through a plethora of communication channels to continuously share our extensive volume of research, news and training materials. The center pays close attention to web traffic. More than 13,000 unique visitors have come...
The Center for Public Issues Education website is currently undergoing content updates. Some links may not function during this process. Thank you for your patience as we complete our review.
