Archived webinars
February 15, 2024: Images of Recovery: An interactive webinar and discussion on community recovery following Hurricanes Ian and Idalia
June 23, 2023: Aquaculture in Florida: An overview of aquaculture in Florida and a first look at the aquaculture educational toolkit
March 9, 2021: Trust in Trying Times: Results from a national public opinion survey about American perceptions of COVID-19 and trust in science
February 25, 2021: Communication guidelines for septic to sewer conversion programs in Florida: A community-based social marketing approach
October 8, 2020: To Mask or Not to Mask?: Discerning how US public trust in science impacts opinions and decisions related to COVID-19
September 29, 2020: Preparing for Peak Hurricane Season: Virtual Launch of the Updated Florida Homeowner’s Handbook
March 26, 2020: What COVID-19 public opinion data mean for communicating with your audience
September 18, 2019: Production, wholesomeness, and sustainability of animal-sourced foods
July 11, 2018: Florida residents’ fertilizer practices and perceptions: An overview for outreach and extension professionals
July 9, 2018: Prevent and Protect: Mosquito Control Messages for your Community
June 21, 2018: Prevent and Protect: Mosquito Control Messages for your Community
June 20, 2018: How interdisciplinary agricultural centers are communicating about science and research to the public
April 30, 2018: Community Weatherization Coalition: Community Based Social Marketing
April 25, 2018: What people think about livestock care and use practices: Analyzing the attitudes and awareness of Floridians and the U.S. population
January 18, 2018: Floridians’ desire to experience farms: A statewide strategic plan for agritourism in Florida
November 30, 2017: The need to revitalize the brand of an organization in agriculture and natural resources and how to do it
October 26, 2017: Effective and practical use of social media: How to be an advocate, use analytics, and more
September 6, 2017: Perceptions of Home Irrigation Users on Water Quality and Quantity
July 20, 2017: Overview of the Southeastern Coastal Center for Agricultural Health and Safety
June 22, 2017: Community Resilience: A study of Gulf Coast communities after the Deepwater Horizon oil spill
April 20, 2017: The Green Leap: A Holistic Approach to Designing and Managing Urban Developments for Biodiversity
March 23, 2017: The Florida peach industry: Consumer research and marketing plan in collaboration with the Fresh From Florida campaign
March 13, 2017: Why we need to ‘Be Calm’ around animals: the importance of reminding our staff to think and to slow down
March 10, 2017: When machines meet the road: farm equipment crashes on public highways
February 28, 2017: Clean WateR3- Sensor-controlled irrigation and pathogen management
February 21, 2017: Clean WateR3- Enhance irrigation practices through audits and monitoring
February 14, 2017: Clean WateR3- Reasons we do or do not use water treatments and technologies
February 7, 2017: Clean WateR3- How do leading growers solve water quality issues?
January 31, 2017: Clean WateR3- Manage diseases caused by Phytophthora and Pythium in nurseries
January 25, 2017: Consumer trust in science and its impact on decision-making related to agriculture and natural resources
January 24, 2017: Clean WateR3- Research you can use on water conservation, recycling and treatment
November 30, 2016: Floridians’ perception on invasive species and how Extension educators can help combat this issue
October 27, 2016: Social Media for Science Communication: Enhancing your audience engagement and using social media analytics
October 4, 2016: Strategic Marketing Plan for the Florida Blueberry Industry
September 22, 2016: GMO Food Labeling Bill: Interpreting the new National Bioengineered Food Disclosure Standard
August 24, 2016: Emerging Pathogens: Zika, Chikungunya, and other things that go bump in the night
July 28, 2016: Public Perception of Personal and Community Resiliency Before and After Natural or Man-made Disasters
June 9, 2016: Agritourism in Florida: Examining the industry from a policy and producer point of view
April 21, 2016: Promoting Specialty Crops as Local: New curriculum on how producers can better promote, market, and sell their products locally
March 31, 2016: Engaging in the Topic of Food Waste and Identifying Mitigation Strategies
February 25, 2016: Perceptions of Florida Agricultural Water Use
January 21, 2016: The Florida Wildlife Corridor Project
October 21, 2015: Storytelling with Self Narrate
September 23, 2015: The Healthy Gulf, Healthy Community Project
August 19, 2015: The UF/IFAS Challenge 2050 Project
July 21, 2015: Public Opinion of Endangered and Invasive Species and the Florida Invasive Species Partnership
June 24, 2015: The UF Critical Thinking Inventory: Measuring critical thinking styles
May 20, 2015: Promoting Local Food in Different Media Channels
April 16, 2015: DWH Oil Spill: Five years later—Community Resilience and Preparedness
March 19, 2015: Public opinion of water use and implications for agriculture
February 25, 2015: Public opinion of landscape water use
February 4, 2015: Hot topic webinar- The Cuban Factor: Agricultural trade with Cuba
January 28, 2015: Public opinion of genetically modified foods
December 17, 2014: Public opinion of food safety
December 10, 2014: Hot topic webinar- Immigration action: Implications for agriculture’s workforce
October 21, 2014: Community-based social marketing
September 17, 2014: Grant writing as a collaborative process
August 20, 2014: Public Opinion of Endangered and Invasive Species
July 17, 2014: Demystifying animal agriculture- building consumer trust
June 18, 2014: Transparency in Agriculture
May 21, 2014: Immigration: Public perceptions and knowledge gaps
April 9, 2014: Facilitation strategies
March 12, 2014: Resolving community issues: A collaborative approach to wicked issues
March 5, 2014: Hot Topic- Farm Bill 2014- What will it mean for Florida?
February 25, 2014: Fact or Fiction? Public perceptions and realities of Florida’s water supply and quantity
January 22, 2014: The influence of public opinion on legislation
December 4, 2013: What happens when people don’t believe the facts about GMOs?
October 16, 2013: Lessons learned in crisis communication
September 18, 2013: Floridians’ opinions of endangered species
August 21, 2013: Creating a brand that is consistent, engaging and effective
July 17, 2013: Communicating with the news media
June 19, 2013: Building community capacity
May 28, 2013: Public opinions of immigration reform
April 17, 2013: Strategic planning & thinking: What is it good for?
March 20, 2013: Buying local food: beliefs and impacts
February 20, 2013: Public opinion of water issues
January 17, 2013: The power of effective messaging
December 12, 2012: Communications planning
